Western Meats
Tumwater, Washington · Olympia
Accepting status not published| Location | Tumwater, WA |
|---|---|
| Deer processing price | $125 — flat |
| Price notes | Deer Processing $125 (includes skinning, quartering, cutting, wrapping; all burger ground); deer over 225 lbs +$50. Elk Processing $225; elk over 400 lbs $325. Duck, goose and pheasant breast processing also offered. Summer sausage (venison) $6.49/lb, pepperoni $5.99/lb, jerky $7.99/lb, snack sticks $6.99/lb. Prices per operator site, marked 'Subject to change without notice'; drop-offs by appointment - call to schedule. |
| Species taken | deer, elk, duck, goose, pheasant |
| Services | deer processing (skinning, quartering, cutting, wrapping, grinding), elk processing, summer sausage, pepperoni, jerky, snack sticks |
| Accepting status | Not published — call ahead |
Last verified 2026-11-09
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